Japan Msuzi watsopano wa sushi wochokera ku China Supplier

Japan Fresh sushi pickled radish from China Supplier Featured Image

Kufotokozera Kwachidule:

Kuti tikwaniritse zosangalatsa zomwe makasitomala amayembekezera, tsopano tili ndi gulu lathu lolimba lomwe lingatipatse thandizo lathu lonse kuphatikiza malonda, malonda, mapulani, kupanga, kuwongolera zabwino kwambiri, kulongedza, kusungira katundu ndi kugulitsa kwa muyezo wa Manufactur China Pickled Radish Sakurazuke 1.5 kg, Ndipo pali abwenzi angapo ochokera kumayiko ena omwe adabwera kudzawona, kapena atipatseni mwayi kuti tigule zinthu zina. Mutha kukhala olandiridwa kwambiri kuti mufike ku China, kumzinda wathu komanso ku fakitale yathu!
Manufactur standard Vegetables, Aokappa, The zinachitikira ntchito m'munda zatithandiza linapanga ubale wamphamvu ndi makasitomala ndi zibwenzi mu msika zoweta ndi mayiko. Kwa zaka zambiri, zinthu zathu zatumizidwa kumayiko oposa 15 padziko lapansi ndipo akhala akugwiritsidwa ntchito kwambiri ndi makasitomala.

Tumizani imelo kwa ife

Mankhwala Mwatsatanetsatane

Zogulitsa

Chidule

Tsatanetsatane Quick

Maonekedwe:: ZOSUNGIDWA

Mtundu:: Radishi

Processing Mtundu:: Peeled

Njira Yotetezera:: Mchere, Viniga, Madzi

Kununkhira:: lokoma

Gawo:: Muzu

Mawonekedwe:: Kudulidwa

Mtundu Wolima:: ZOFALA, Kutsegula

Kupaka:: Zingalowe Phukusi

Chitsimikizo:: FDA BRC IFS KOSHER HALAL HACCP

Kalasi:: GULU A

Alumali Moyo:: MWEZI 18

Kulemera (kg):: 1

Malo Oyamba:: Shandong, China

Dzina Brand:: Feifan

Chiwerengero Model:: wodulidwa

Wazolongedza:: 1.0kg * 10bags / katoni

mtundu:: wachikasu

Wonjezerani Luso:: 1000 Katoni / Makatoni pa Tsiku

Zolemba Zambiri:: chikwama

Nthawi yotsogolera:: mkati 25days pambuyo yolipiriratu pasadakhale

Kutsegula doko:: Qingdao

Wonjezerani Luso

Wonjezerani Luso:: 100 tani / matani pamwezi

Kuyika & Kutumiza

Zolemba Zambiri: 200G * 50BAGS / katoni; 500G * 20BAGS / katoni; 1.0kg * 10bags / katoni

Doko: qingdao

Nthawi yotsogolera :

Kuchuluka (makatoni)	1 - 300	301 - 1700	1701 - 3400	> 3400
Est. Nthawi (masiku)	20	20	20	Kukambirana

Dzina mankhwala:	Msuzi waku Japan Sushi Pickled Radish
Kufotokozera:	Msuzi Wamchere wa Sushi
Chofunika:	Radishi, shuga, mchere, citric acid, MSG kapena ngati pempho la kasitomala.

Mtundu;	wachikasu
Zosintha:	Zofufumitsa Zokometsera
Kulemera:	1000g kapena ngati pempho makasitomala
Chitsimikizo:	HACCP, FDA, JAS, KOSHER, IFS, QS. ISO 22000
Phukusi:	Phukusi Lamkati:	kathumba katemera
		1000g / chikwama
	Phukusi lakunja:	katoni
		1000g * 10bags mu katoni imodzi
Alumali Moyo:	Miyezi 18
Yosungirako:	Sungani pamalo ozizira & owuma, pewani kuwala kwa dzuwa.
Wakagwiritsidwe:	Abwino malo odyera komanso kuphika pabanja, Pampukutu wa Sushi, Chakudya cha Instant
Msika Waukulu:	Japan, Asia, Europe, North America, South America, Middle-kum'mawa

Jinan Laiwu Feifan malonda apadziko lonse lapansie Co., LTD. Ndi katswiri wothandizira wa sushi zakudya ndi sushi zakudya zokhudzana ndi zakudya, takhala tiri mu sushi bizinesi yazakudya kwazaka zopitilira 10, zogulitsa zathu masamba osakaniza (msuzi wa sushi wosakaniza, radish,Zokometsera kanpyo, nkhaka kuzifutsa ndi zina zotero), Zomera Zam'madzi:(Zokazinga zanyanja ; Nyanja zam'madzi wakame ;saladi Zouma wakame seaweed ); Kununkhira:(Wasabi Msuzi wa soya Sushi viniga Mirin ) mankhwala nsomba ndipo zina sushi chakudya, ndipo tikhozanso kupereka zina mwazakudya za sushi monga sushi mipeni,Sushi timitengo ndipo Sitimayi ya Sushi. Mwachidule, mutha kupeza zonse zomwe mungafune kuti mugwiritse ntchito malo odyera a sushi.

Zogulitsa zosiyanasiyana ndizokwanira, mtunduwo ndi wapamwamba, mtengo wake ndiwololera, kapangidwe kake ndi buku, amagulitsa bwino ku Europe, Middle East, America, Australia ndi padziko lonse lapansi. itha kuthana ndi zosowa zachuma komanso zachikhalidwe. Ndipo ndife makamaka apadera zidebe zophatikizika kuti tithandizire kukhala osungira mwachidule komanso moyo wabwino. Tilinso ndi cholinga chopanga ndikupanga zatsopano kuti tikwaniritse msika wosinthika! Timalandila makasitomala atsopano ndi achikulire ochokera konsekonse padziko lapansi kuti alumikizane nafe, ndikupanga ubale wamtsogolo wamtsogolo, kupambana wamba!

Kodi mungatipatseko chitsanzo ngati umboni?

Inde tingathe. Zitsanzo zilipo.

Kodi mungapereke ntchito zosinthidwa?

Inde, titha kupanga masamba ngati pempho lanu (monga mawonekedwe a radish, kulemera kwa thumba, kutalika ndi zina). Tikhozanso kusindikiza chizindikiro chanu ndikugwiritsa ntchito thumba lanu lokonzekera.

Sungani pamalo ozizira owuma. Mukatsegulidwa, sungani mufiriji ndikugwiritsa ntchito masiku atatu.