Msuzi wokoma waku Japan wokoma kwambiri wogulitsa
Chidule
Tsatanetsatane Quick
- Maonekedwe:
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ZOSUNGIDWA
- Mtundu:
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Ginger
- Processing Mtundu:
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Peeled
- Njira Yotetezera:
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Mchere, Viniga, Madzi
- Kununkhira:
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lokoma
- Gawo:
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Muzu
- Mawonekedwe:
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Kudulidwa
- Mtundu Wolima:
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ZOFANIRA, Kutentha
- Kupaka:
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Zingalowe Phukusi
- Chitsimikizo:
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FDA BRC IFS KOSHER HALAL HACCP
- Kalasi:
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GULU A
- Alumali Moyo:
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MWEZI 12
- Kulemera (kg):
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1.5
- Malo Oyamba:
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Shandong, China
- Dzina Brand:
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TaiFeng
- Chiwerengero Model:
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wodulidwa
- Wazolongedza:
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180g * 24bottles / katoni
- mtundu:
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ofiira, pinki ndi oyera
- Wonjezerani Luso:
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1000 Katoni / Makatoni pa Tsiku
- Zolemba Zambiri:
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thumba, galasi mtsuko, Pe mtsuko, thumba laling'ono, 20lb mbiya etc.
- Nthawi yotsogolera:
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mkati 25days pambuyo yolipiriratu pasadakhale
Wonjezerani Luso
- 100 tani / matani pamwezi
Kuyika & Kutumiza
- Zolemba Zambiri
- (180-360) g * mabotolo a magalasi 12 / katoni (180-360) g * mabotolo magalasi 24 / katoni; (180-360) g * 12 mabotolo apulasitiki / katoni; (180-360) g * 12 mabotolo apulasitiki / katoni ;
- Doko
- qingdao
- Chithunzi Chitsanzo:
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- Nthawi yotsogolera :
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Kuchuluka (makatoni) 1 - 300 301 - 1700 1701 - 3400 > 3400 Est. Nthawi (masiku) 15 20 20 Kukambirana
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Dzina mankhwala: |
Msuzi waku Japan Sushi Pickled Radish |
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Kufotokozera: |
Msuzi Wamchere wa Sushi |
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Chofunika: |
Radishi, shuga, mchere, citric acid, MSG kapena ngati pempho la kasitomala. |
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Mtundu; |
wachikasu |
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Zosintha: |
Zofufumitsa Zokometsera |
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Kulemera: |
1000g kapena ngati pempho makasitomala |
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Chitsimikizo: |
HACCP, FDA, JAS, KOSHER, IFS, QS. ISO 22000 |
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Phukusi: |
Phukusi Lamkati: |
kathumba katemera |
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1000g / chikwama |
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Phukusi lakunja: |
katoni |
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1000g * 10bags mu katoni imodzi |
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Alumali Moyo: |
Miyezi 18 |
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Yosungirako: |
Sungani pamalo ozizira & owuma, pewani kuwala kwa dzuwa. |
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Wakagwiritsidwe: |
Abwino malo odyera komanso kuphika pabanja, Pampukutu wa Sushi, Chakudya cha Instant |
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Msika Waukulu: |
Japan, Asia, Europe, North America, South America, Middle-kum'mawa |
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