Kugulitsa Kwabwino Kwambiri Ndi Vinyo Wotchera Sushi Wamchere Wosakaniza Ginger

Best Sale Sweet And Vinegar Sushi Pickled Ginger Bud Featured Image

Kufotokozera Kwachidule:

Tumizani imelo kwa ife

Mankhwala Mwatsatanetsatane

Zogulitsa

Chidule

Tsatanetsatane Quick

Maonekedwe:: ZOSUNGIDWA

Mtundu:: Ginger

Processing Mtundu:: Peeled

Njira Yotetezera:: Mchere

Kununkhira:: lokoma

Gawo:: Mphukira

Mawonekedwe:: Kudulidwa

Mtundu Wolima:: Popita mphepo

Kupaka:: Mason Jar

Chitsimikizo:: KOSHER CERTIFICATE; FDA; BRC; HACCP

Kalasi:: A

Alumali Moyo:: 24 MWEZI

Kulemera (kg):: 6

Malo Oyamba:: Shandong, China

Dzina Brand:: OEM KAPENA FEIFAN

Chiwerengero Model:: Mphukira ya ginger

Wonjezerani Luso

100 tani / matani pamwezi

Kuyika & Kutumiza

Zolemba Zambiri: 1.0kg * 10bags / katoni; 200g * 50bags / katoni; 360g * 24bottle / katoni

Doko: qingdao

Chithunzi Chitsanzo:

Nthawi yotsogolera :

Kuchuluka (makatoni)	1 - 300	301 - 1700	1701 - 3400	> 3400
Est. Nthawi (masiku)	45	50	50	Kukambirana

Ginger ndi mtundu wa masamba omwe amagwiritsidwa ntchito kwambiri komanso zokometsera, kukoma kwake kumapangitsa kukhala gawo lofunikira kwambiri kuphika, chifukwa
za mtundu wake wachilengedwe, zimawoneka ngati chakudya chathanzi. Ginger wothira, womwe umasungidwa mu viniga, amaperekedwa ndi sushi. Zina
ndiwo zamasamba zamasamba, monga zipatso zouma zam'madzi, nkhaka, ndi zakudya zachikhalidwe komanso zotchuka m'moyo wathu watsiku ndi tsiku.

Q1: Kodi mungatipatseko chitsanzo ngati cholembera?
Inde tingathe. Zitsanzo zilipo.

Q2: Kodi mungapereke ntchito zosinthidwa?
Inde, titha kupanga masamba ngati pempho lanu (monga mawonekedwe a radish, kulemera kwa thumba, kutalika ndi zina). Ifenso tikhoza kusindikiza chizindikiro chanu ndi ntchito

thumba lanu lokonzekera.

Sungani pamalo ozizira owuma. Mukatsegulidwa, sungani mufiriji ndikugwiritsa ntchito masiku atatu.