zam'nyanja mnzake fakitale China yogulitsa pinki pinki yoyera Sushi kuzifutsa ginger wodula bwino lomwe
- Maonekedwe:
-
ZOSUNGIDWA
- Mtundu:
-
Ginger
- Processing Mtundu:
-
Peeled
- Njira Yotetezera:
-
Mchere
- Kununkhira:
-
lokoma
- Gawo:
-
Muzu
- Mawonekedwe:
-
Kudulidwa
- Mtundu Wolima:
-
Popita mphepo
- Kupaka:
-
Mason Jar
- Chitsimikizo:
-
KOSHER CERTIFICATE; FDA; BRC; HACCP
- Kalasi:
-
GULU A
- Alumali Moyo:
-
MWEZI 18
- Kulemera (kg):
-
6
- Malo Oyamba:
-
Shandong, China
- Dzina Brand:
-
OEM KAPENA FEIFAN
- Chiwerengero Model:
-
GINGERI 003
- Wazolongedza:
-
180g * 24bottles / katoni
- 100 tani / matani pamwezi
- Zolemba Zambiri
- (180-360) g * mabotolo a magalasi 12 / katoni (180-360) g * mabotolo magalasi 24 / katoni; (180-360) g * 12 mabotolo apulasitiki / katoni; (180-360) g * 12 mabotolo apulasitiki / katoni ;
- Doko
- qingdao
- Chithunzi Chitsanzo:
-
- Nthawi yotsogolera :
-
Kuchuluka (makatoni) 1 - 300 301 - 1700 1701 - 3400 > 3400 Est. Nthawi (masiku) 15 20 20 Kukambirana
bwanji mumadya sushi ndi ginger wodula bwino kwambiri.
Malinga ndi thanzi, malingaliro azachipatala achi China amati zakudya zaku Japan zimapangidwa ndi nsomba ndi shrimp, zomwe zimazizira ndipo zimatha kusungunuka ndi ginger. Ginger uyu nthawi zambiri amadyedwa asanadye sushi iliyonse kuti athetse kukoma komwe kwatsala mu Kamwa ndi chakudya cham'mbuyomu.Ginger ndi khirisipi, ndimanunkhira wokoma komanso wowawasa komanso kununkhira kwa ginger.
Tsatanetsatane Quick.
Tsatanetsatane Quick
Mtundu: Zosungidwa: Mtundu Wosakaniza Ginger: Njira Zina Zosungira: Mchere
Kununkhira: Gawo Lokoma: Mawonekedwe a Muzu: Mtundu Wolima Wodulidwa: Tsegulani
Kupaka: Chitsimikizo cha (Canned): BRC, IFS, HALA, KOSHER, ISO, HACCP
Gawo: Kalasi A Moyo wa Alumali: Miyezi 18 Kulemera (kg): 0.16
Malo Oyamba: China Brand Name: Feifan Model Number: Jar-2
Kuyika: 180g * 24 Mitsuko yagalasi Zofunika: Mtundu wa Ginger Wotentha: Pinki
Kukumana: Kutsekemera ndi Kukula Kwakuda kwa Carton: 430mm * 290mm * 150mm
Kulemera Kwathunthu: 8.15kg Kulemera konse: 9.8kg
Zambiri Zamakampani
(1) Zinthu: Tasunga zinthu zathu zabwino, kotero titha kuwongolera zinthu zathu zokha, Mu 2018 chaka, tidasunga matani 5000 tokha, zimatha kupanga chidebe cha 500
(2) Makina athu onse ndi amakono
(3) Katswiri: Tili ndi akatswiri ena odziwa zambiri za ginger wa sushi, ndipo ogwira ntchito athu aphunzitsidwa mwapadera asanayambe kugwira ntchito
(4) Chiphaso: Tatsiriza Haccp, satifiketi ya Kosher, BRC ndi FDA
GGERI YA HGARI YA SUSHI.
Ginger uyu nthawi zambiri amadyedwa asanadye mbale iliyonse ya sushi kuti athetse kukoma komwe kumatsalira mkamwa ndi chakudya cham'mbuyomu
Njira zosiyanasiyana pamsika wosiyana.
Kumanani ndi maiko osiyanasiyana oitanitsa zofunikira komanso zomwe amakonda.
Phukusi losiyana momwe mumafunira.
Thumba la pulasitiki, botolo la pulasitiki, 5g thumba laling'ono, mtsuko wamagalasi, katoni, ng'oma yapulasitiki, ndi zina (monga momwe mumafunira).
.
Msuzi wa sushi wosakaniza.
Mtundu: woyera ndi pinki.
Ginger wonyezimira wa sushi m'thumba.
1.5kg / thumba (1000g olimba okhutira + 500g madzi) * 10bags / katoni.
Gari adasakaniza ginger wa sushi mu pile.
20LBS / PAIL 1342pails / 20GP.
Msuzi wa sushi wosakaniza mu botolo la pulasitiki.
180g; 200g 240g kapena monga kufunika kwanu.
Msuzi wa sushi wothira mu botolo lagalasi.
.12 kapena 24 mabotolo / katoni
Msuzi wosakaniza wa sushi mu thumba laling'ono.
3g 5g 8g kapena 10g monga thumba lanu la 100mini m'thumba limodzi lalikulu.
